Here’s all the olives piled together ready to be de-leafed
This is the de-leafing machine, kinda hard to see the leaves flying out, but they're there.
Pile of leaves!!!
Ok it was pretty dark, and it turns out our camera is really sucky at night but this was a truck that drove by us during the tour and dumped a whole pile of freshley picked olives- the smell was amazing!
grind them up real good
There are some more steps but practically this is what comes out, this is virgin olive oil, which means that it is pure olive juice and what we tried was the youngest one!
Here's dad trying to taste it without havin his throat burn, he takes his work so seriously!
We were also shown some of the Puglian ( region of Italy where we live) wine and got to celebrate with some Nocino which is a nut liquor, not as good as lemoncino in my view but definitely hardy!
For the fest the news was there and they wanted to interview the non-Italian visitors ( so I promptly ran away as fast as I could) instead our brave friend Amory went and did the interview in Italian, she's was so cool about the whole thing, I thought she did Great!!!